Our menu
Our menu
May be subject to change
Starters
Oreille de crisse year-round - $19
Hush Puppie - $20
Old'School Shrimp Cocktail - $21
My BBQ beef tartare - $26
Koreen Style Tataki- $26
foie gras Birria - $30
1
Rib Steak with wild mushrooms
Certified Angus Prime beef, 1 kilo + my coffee dry rub, charcoal cooked, deboned in the kitchen, flambéed at the table. Madeira sauce emulsified with foie gras.
$132
BBQ
Southern Fried Chicken - $28
Our famous Texas-style Brisket - $38
Pastrami Duck DEEP-FRIED - $38
St. Louis ribs - $39
The Heritage Combo - $44
The Big-RIB (subject to availability) - $55 to $65
The sides
Extreme Unction - $9
Eggplant Mechoui-12$
Poutine - $14
The Miraculous Sweet Potato - $15
Our homemade bacon - $14
Quebec foie gras 100gr - $24
Mac “N” Cheese - $28
Desserts
S’mores Crème Brûlée dark chocolate, graham crumble, homemade
Bourbon marshmallow - $17
Carrot and cheesecake, hot caramel with tobacco and whisky - $17
GIANT lemon tart, burnt Italian meringue and homemade fruit jam - $17
Group package
Group package
Group menu
It is in an all share formula that Chez Biceps BBQ offers you a unique experience. In a festive and meaningful atmosphere, you are served a 4-course feast allowing you to discover all the essentials that make the restaurant famous.