May be subject to change

Starters

Oreille de crisse year-round - $15

Duck falafels with tzatziki sauce - $16

“Korean Grill” Salmon Tartare - $25

Old'School Shrimp Cocktail - $21

My BBQ beef tartare - $25

Beef Carpaccio with Crab and Port - $28

Foie Gras in Turf & Turf - $28

Béarnaise sirloin steak

RibEye Angus * 22oz minimum * Coffee DRY Rub (extreme),
charcoal cooked. Real bearnaise sauce, coleslaw + homemade pickles. - 110$

BBQ

Southern Fried Chicken - $28

Pork loin with spare-ribz sauce - $32

Pastrami Duck DEEP-FRIED - $32

Our famous Texas-style Brisket - $35

St. Louis ribs - $36

The Heritage Combo - $41

The Big-RIB (subject to availability) - $50 to $60

The sides

Extreme Unction - $8

Poutine - $12

FIRE red pepper - 12$

The Miraculous Sweet Potato - $13

Our homemade bacon - $14

Grilled Octopus - $21

Quebec foie gras 100gr - $22

Chez Nous Mac “N” Cheese - $25

Desserts

Crème brûlée with white chocolate, propane and dark chocolate fudge chips - $13

Carrot and cheesecake, hot caramel with tobacco and whiskey - $14

GIANT lemon tart, burnt Italian meringue and homemade fruit jam - $16

Group package

Minimum of 6 people

Group menu

It is in an all-to-share formula that Chez Biceps BBQ offers you a unique experience. In a festive and meaningful atmosphere, you are served a 4-course feast allowing you to discover all the essentials that make the restaurant famous.

At Biceps BBQ

5151 Boul. Henri-Bourassa, Quebec, QC G1H 3B1

Shop :
Sun-Sat, 12:00 - 22:00

Dining room:
Sun-Sat, 5:00 p.m. - 10:00 p.m.

Such. : 418 914-5991

Get directions